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The Anatolian Collection - Heraclea Food Co
Turkish Cookbook - Heraclea Food Co
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The Anatolian Collection

[2024/25 HARVEST] The Anatolian Collection pairs our most versatile extra virgin olive oil with one of the most celebrated books on Turkish cuisine: The Turkish Cookbook by chef Musa Dağdeviren.

 

At the heart is Everything Oil—a balanced, organic olive oil pressed from Memecik olives grown on our family groves in Milas, Turkey. Smooth, fresh, and endlessly adaptable, it’s made for everyday cooking.

 

Paired with over 500 recipes from across Turkey’s diverse regions, this set is a thoughtful introduction to Anatolian food culture—grounded in tradition, made to be shared.

 

Includes:
– Everything Oil (1000ml)
The Turkish Cookbook by Musa Dağdeviren

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100% Made in the Aegean

Family & Locally Owned

Sustainable Farming

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Tasting Notes

Everything Oil:

  • Mellow
  • Balanced
  • Semi-fruity

Specifications

Includes one each of: 33,8 fl. oz. Everything Oil and Turkish Cookbook.

Packaged in a 1000 mL / 33.8 fl. oz. fully-recyclable stainless steel metal tin.

Turkish Cookbook: Hardback format. 550 recipes. 512 pages.

How To Use

Dive into our Turkish Cookbook, embracing a world of flavors. Elevate your culinary creations with the versatile Everything Oil, perfectly suited for both drizzling and cooking.

Shipping & Returns

Your order will be dispatched within one business day. Due to the specific nature of our products, we cannot accept returns or exchanges.

The Anatolian Collection

Certifications

Protected Designation of Origin ("PDO"), 1% for the Planet, Non-GMO Verified.

Sustainably Cultivated

We are committed to never use any agro-chemicals, including synthetic fertilizers or pesticides, reducing the risk of pollution and contamination–today and in the future.

This product is

Made in the Aegean.

PDO-Certified.

Savor the fullness of our harvest.